Meals

ONLY SODEVA, with its new PATENTED PROCESS, can offer ultrasonic cutters that can cut both the fibers and the tandons of the MEAT.

Indeed, all the benefits of ultrasounds, to date, could not apply to meat, ultrasonic blades pushing muscles and tandons without cutting them.

• SODEVA EXPERTISE with its new patent for cutting meat
• Process particularly advantageous from a sanitary point of view:
  • No sticking to the blade, which is particularly important for products like paté 
  • Possibility to automatically clean the blade, between each product, to avoid any cross contamination, such as bacteries, through the cutting
  • Wash down, and easy to maintain 
• Perfect clean cut surface
• High accuracy 3D-VISION for FIXED WEIGHT slicing to the GRAM
• Compact and scalable machines as per your needs
• Wide products variety slicing without any tool changing
• High speed slicing : 60 to 120 strokes / min per blade

• Very competitive price 

  With our ultrasonic slicers you are sure that the generators, transmitters, boosters, titanium blades, as well as all the mechanics and automation are designed and manufactured entirely by us, for performant  high integrated equipment, cheaper, and finallly with a (wavelength) step ahead!